Good Friday Seafood Platters Yacht Club – SOLD OUT
- This event has passed.
Good Friday, 29 March at Yacht Club
Start your Easter weekend the right way with a delicious Good Friday Seafood Platter, available by pre-order only at Yacht Club.
Chilled Australian Seafood Platter | $94
Fresh oysters, Queensland prawns, Moreton Bay bug, Tasmanian smoked salmon, blue swimmer crab served with a green salad, shallot dressing, cocktail sauce and lemon.
Add half lobster $35
Add full lobster $70
Pre-order by 27 March.
Ticketed Events Cancellation Policy
If a booking is cancelled up to 10 business days prior to the event date, we will provide a credit voucher to the face value of the tickets, rounded down to the nearest $50. These vouchers are redeemable for food and beverage at any of the Club’s venues. If a booking is cancelled within 10 business days of the event date, no refund is available.
