Wines of Western Australia Dinner at Jamison
6:30pm Friday, 28th August
Western Australia produces some of the country’s most distinctive wines, and on Friday 28 August we’re putting them front and centre. A four-course menu, each course matched to a wine from the region, for a considered and relaxed evening at the table.
Ticketed Events Cancellation Policy
If a booking is cancelled up to 10 business days prior to the event date, we will provide a credit voucher to the face value of the tickets, rounded down to the nearest $50. These vouchers are redeemable for food and beverage at any of the Club’s venues. If a booking is cancelled within 10 business days of the event date, no refund is available.
Menu
Tiger Prawn Tartlet
Crispy tart shell | avocado mousse | finger lime | micro herbs
Goundrey Homestead Sauvignon Blanc 2025
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Shish Taouk
Chargrilled Middle Eastern spice marinated chicken thigh | hummus | tabbouleh | grilled pita
Goundrey Homestead Unwooded Chardonnay 2025
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Navarin of White Pyrenees Lamb Saddle
Green pea croquette | beetroot jam | mint jelly chutney | seasonal navarin vegetables
Hardys HRB (Heritage Reserve Bin) Cabernet Sauvignon 2019
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Mille-Feuille of Rum-Poached Pink Lady Apple Tatin
Caramel chocolate | strawberry | salted macadamia praline | blue cheese ice cream
Goundrey Homestead Cabernet Merlot 2025
Plus a special mystery wine…
