A Christmas Celebration Feast at the Yacht Club
A Christmas Celebration Feast at the Yacht Club
Friday 25 December 2026, 12pm
Make this Christmas one to remember by the water. Gather your family and friends for a five-course Christmas lunch at the Yacht Club, then sit back and let us look after the rest. Choose the spot that suits your group.
- 5-course lunch with premium beverage package $290
- Non-alcoholic 5-course lunch $250
- Kids under 12 $130
Restaurant
Settle in for a relaxed Christmas lunch in our waterfront restaurant. With five courses served to your table and the festive spirit all around, it’s an easy way to celebrate the day together.
Balcony
Take Christmas outdoors. Enjoy five courses in the fresh summer air on our balcony, with the waterfront as your backdrop. A great choice for groups who love an outdoor celebration.
Lounge
Prefer a more laid-back Christmas? Our lounge offers a comfortable setting to enjoy the same five-course feast, at your own pace. Please note, the premium beverage package is not available in the lounge.
Menu
UPON ARRIVAL
A welcome of Greek salad, artisanal dips, and warm breads, freshly baked, to herald the feast that follows.
A BOUNTY FROM AUSTRALIAN WATERS (GF, DF, NF) (A)
An abundant seafood platter, presented with quiet grandeur
South Coast oysters, sweet Queensland prawns, a delicate Shark Bay crab salad, and silken Tasmanian smoked salmon, each accompanied by a piquant cocktail sauce and the classic accoutrements of the sea.
THE CENTREPIECE (NF) (A)
Lobster Thermidor
Succulent Australian lobster, bathed in a luxuriant brandy cream and crowned with gruyère, gilded to a golden finish.
A TRADITIONAL CHRISTMAS ROAST DUO (GF)
Glazed free-range ham, studded with cherries, alongside slow-roasted free-range turkey with chestnut and cranberry.
Served in the grand tradition, with a roasted pumpkin and pecan tart, honeyed roasted carrots, and a rich port wine sauce.
A SWEET FINALE
Bûche de Noël
A Heilala vanilla sponge roulade, rolled with single-origin chocolate cream and fresh raspberries, dusted in cocoa streusel and served beside a Christmas-spiced ice cream.
FOR OUR YOUNGEST GUESTS
A Traditional Christmas Feast
Glazed free-range ham and slow-roasted free-range turkey with chestnut and cranberry, served with roasted pumpkin, crisp golden potatoes, and port wine sauce.
Christmas Log Cake
A house-made chocolate Christmas log, served with a generous scoop of vanilla ice cream.
