St Hugo Wine Dinner at Tuggeranong
7:00pm Thursday 26 March
St Hugo Wines, one of the Barossa’s most elegant wineries, invites you to an exclusive four course wine dinner at Tuggeranong.
Featuring matched St Hugo wines, including their iconic Shiraz, this curated dining experience showcases the depth and character of Barossa Valley winemaking. Executive Chef Bradley Howden had designed a seasonal menu highlighting distinctive Barossa produce, thoughtfully paired to complement each wine.
Ticketed Events Cancellation Policy
If a booking is cancelled up to 10 business days prior to the event date, we will provide a credit voucher to the face value of the tickets, rounded down to the nearest $50. These vouchers are redeemable for food and beverage at any of the Club’s venues. If a booking is cancelled within 10 business days of the event date, no refund is available.
Menu
Cured Line Caught Snapper
Lemon Oil | Preserved Plum Dressing | Croûte
St Hugo Eden Valley Riesling 2024
Borrowdale Chicken Ballotine
Caramelised Onions | Confit Butternut Pumpkin | Tarragon Velouté
St Hugo Eden Valley Chardonnay 2019
Riverina Lamb
Roasted Cauliflower | Dutch Carrots | Mint Jus
St Hugo Barossa Valley Shiraz 202o
Chocolate & Cherries
Macerated Cherries | Chocolate Textures | Vanilla Crémeux
St Hugo Coonawarra Cabernet Sauvignon 2021
