Grant Burge Wine Dinner

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6.00pm Friday 21 June, Jamison

Join us at Jamison for our Grant Burge Wine Dinner and discover the taste of Barossa.  Executive Chef Jojy Vattoly has designed a delicious 4 course dinner matched with a selection of wine from Grant Burge Wines.

 

Ticketed Events Cancellation Policy

If a booking is cancelled up to 10 business days prior to the event date, we will provide a credit voucher to the face value of the tickets, rounded down to the nearest $50. These vouchers are redeemable for food and beverage at any of the Club’s venues. If a booking is cancelled within 10 business days of the event date, no refund is available.

Menu

Salmon & Prawn
Orange glazed salmon pâté | Poached prawns | Salmon caviar
Grant Burge Sparkling Pinot Noir Chardonnay NV

Free Range Pork
Korean spices | Kumara ragout | Petite herbs
Grant Burge 2022 ‘East Argyle’ Pinot Gris

Ouzi Lamb
Arabic marinade | Vegetable tagine | Kabsa rice in vine leaf
Grant Burge 2021 Corryton Park Cabernet Sauvignon

Chocolate & Caramel
Walnut tart | Apple and chocolate spring roll
Grant Burge 10 yr old Muscat

Event details

Friday 21 June, 2024
6:00 pm - 9:00 pm
Jamison

$95 per person | Four course dinner with matched wine