All Southern Cross Club Venues will be open throughout Easter, including Good Friday.

If you are looking for the perfect morning coffee, a catch-up lunch with family and friends or our famous and chips, the Southern Cross Club has you covered this Easter Long Weekend.

Woden and Tuggeranong venues will be open usual trading hours from 9am-4am, while Jamison will be open from 9am-1am.  All normal services will be available including complete coverage of the live sporting action from around Australia and the world.  On Easter Monday these venues will also offer the normal ‘BIG3’ dining special which offers 3 of our most popular meals, including rump steak  cooked to your liking for just $13.90.

The Southern Cross Yacht Club will feature a Seafood Buffet for both lunch and dinner on Good Friday (bookings are essential and can be made online at cscc.com.au). A la carte dining is available as usual for the rest of the Easter period.

Snapper on the Lake at the Yacht Club will be open 8am- 8pm, with Fish and Chips from 11am across the Easter weekend.  Snapper at Jamison will be open from 11am-8pm across the weekend serving fresh fish and chips, great coffee and cold drinks.

All our venues will also trade as normal on ANZAC Day. The Club will continue the tradition of providing a free drink and lunch  on the day to all military personnel (past and present) wearing military uniform.