Golden Grille Menu
OPENING HOURS
Monday - Sunday
Lunch: 12noon - 2.00pm
Dinner: 6.00pm - 9.00pm
STARTERS
Bread Roll $0.70
Garlic or Herb Bread (for two) $3.20
Soup of the Day $4.00
Please see the blackboard for today’s choice
Pumpkin Soup $4.00
Caesar Salad $9.00
Cos lettuce, bacon, croutons and Caesar dressing
Prawn Cocktail $9.50
Prawns served with lettuce, cocktail sauce and lemon
Seafood Avocado $10.00
Half avocado topped with mixed seafood and cocktail sauce
Pacific Oysters Seven $11.00 Dozen $16.50
served ‘Natural’ with lemon
Pacific Oysters Kilpatrick Seven $13.00 Dozen $18.50
topped with bacon and Worcestershire sauce
Crumbed Calamari $9.00
deep fried, served with tartare sauce
Crumbed Prawn Cutlets $10.00
wWith Chef’s dipping sauce and lemon
Spring Rolls $7.50
Four vegetable spring rolls, served with sweet chilli sauce
SIDE ORDERS
Bowl of Chips $6.50
served with your choice of sauce - Mushroom/Diane/Pepper/Gravy
SMALL APPETITES
Chicken Schnitzel $10.70
served with chips and tossed salad
Crumbed Fish Fillet $10.70
Deep fried boneless fish fillet served with lemon, chips and tossed salad
Grilled Nile Perch $10.70
with a lemon parsley butter, served with chips and tossed salad
Roast of the Day $10.70
served with vegetables and gravy
Beef Sausages $10.70
served with mash, rich gravy and peas
Sirloin Steak $12.70
Small grain-fed sirloin, served with chips and tossed salad
MAINS
CHAR GRILL
Please allow 30 minutes for cooking
Rump Steak - Small 230g $16.00 Large 350g $18.00
Quality grain-fed rump steak, served with chips
Pork Fillet $17.90
marinated in Hoisin sauce and served on rice
Filet Mignon - House Special $19.20
Eye fillet wrapped in bacon, served with mushroom sauce and chips
Eye Fillet $19.00
served with chips
T-Bone Steak $19.00
Large 400g steak, served with chips
Scotch Fillet $18.00
Quality grain-fed scotch fillet, served with chips
Sirloin Steak - House Special $17.40
Quality grain-fed sirloin, served with chips
Mixed Grill $19.00
Quality grain-fed rump steak, sausage, bacon, tomato and egg, served with chips
Surf & Turf $19.20
Quality grain-fed rump steak topped with grilled marinated butterfly king prawns, served with chips
Sauces $1.50
Pepper, Hollandaise, Diane, Mushroom or Gravy
“Meals in this section include your choice of salad or hot vegetables
from the Salad and Vegetable Bar”
VEGETARIAN
Salad & Vegetable Plate $9.50
Select from the large variety of salads and hot vegetables from the salad bar
Hearty Mild Curry Vegetable Hot Pot $12.90
served in an individual hot pot and accompanied with rice
Gourmet Vegetarian Pizza $10.70
Artichokes, grilled eggplant and capsicum with bocconcini and pesto
THE CARVERY
Roast Beef $14.70
Prime beef served with roast potatoes, roast pumpkin, peas and gravy
Roast of the Day
Please see the blackboard for today’s choice.
Served with roast potatoes, roast pumpkin, peas and gravy
FROM THE SEA
Please allow 30 minutes for cooking
Fish of the Day
Please see the blackboard for daily market selections.
Served with chips
Crumbed Fish Fillets $14.20
Deep fried boneless fish fillets served with lemon and chips
Crumbed Calamari $14.70
deep fried, served with tartare sauce and chips
Grilled Atlantic Salmon Fillet - House Special $18.00
served with chips, grilled lemon and hollandaise sauce
Poached Atlantic Salmon Fillet $18.00
served with rice and Mediterranean salsa
Salmon & Prawn Kebabs $17.70
served with grilled lemon & chips
Grilled King Prawns $17.70
Marinated butterfly king prawns, served with
grilled lemon & chips
Whole Lemon Sole $19.20
pan-fried, topped with lemon and served with chips
Fisherman’s Basket - House Special $17.70
Battered flathead fillets, crumbed calamari and prawn cutlets, served with chips
“Meals in this section include your choice of salad or hot vegetables
from the Salad and Vegetable Bar”
CHICKEN
Please allow 30 minutes for cooking
Chicken Mignon $15.90
Char grilled chicken breast wrapped in bacon, served with mushroom sauce and chips
Chicken Schnitzel $14.50
Deep fried crumbed chicken breast fillet, served with lemon and chips
Chicken Hollandaise - House Special $15.90
Deep fried crumbed chicken breast filled with ham and cheese, topped with hollandaise sauce, served with chips
Chicken & Garlic Prawn Kiev $15.90
Deep fried crumbed chicken breast filled with garlic prawns, served with chips and rice
Char Grilled Chicken Breast with Prawns $19.20
served with marinated butterfly prawns and drizzled with home made herb mayonnaise
“Meals in this section include your choice of salad or hot vegetables
from the Salad and Vegetable Bar”
SWEET FINALE
Ice Cream Sundae $5.50
Three scoops of flavoured ice creams, topped with whipped cream, chopped nuts and wafer
Fruit Salad $4.90
Selection of fruit, served with cream
Crepes of the Day $5.60
Cheesecake $5.60
Pavlova $5.60
Creme Caramel $4.50
Pudding of the Day $5.10
Mousse Parfait $5.60
Chocolate Mousse $2.90
A wide range of Desserts are also on display at the Cross Café counter.
CHILDRENS’ MEALS (under 12 years)
Chicken Breast Nuggets $6.70
Crumbed Fish $6.50
Chicken Schnitzel $6.90
Sausages $6.50
Above meals served with your choice of chips and salad or seasonal vegetables
Spaghetti Bolognaise $6.50
Vegetarian Pasta $5.50
Spaghetti with Napoli sauce
Nachos Small $6.90 Large $10.50
Corn chips topped with melted cheese, bolognaise and sour cream
Kids Bowl of Chips $2.90
Junior Beef Burger $6.90
100% beef burger on a sesame seed bun with tomato sauce, served with chips
Cheese Burger $6.90
100% beef burger topped with cheddar cheese on a sesame seed bun
and tomato sauce, served with chips
Chicken Burger $6.90
Chicken breast schnitzel on a sesame seed bun with shredded lettuce and mayonnaise,
served with chips
CHILDRENS’ DESSERT
Chocolate Mousse $2.90
Jelly/Frog in a pond $2.90
Ice cream & flavouring $3.50
Table service is available everyday between 6pm-8.30pm
Contact the supervisor who will allocate a service person to your table
at a cost of just $1.50 per person
Special dietary needs?
Our chefs can cater for most special diets on request, please see the
Golden Grille Supervisor for more information