Christmas Lunch_Featured Image

Christmas Day Lunch – Yacht Club Marquee Buffet – SOLD OUT

Enjoy a sumptuous seafood buffet Christmas lunch at our lakeside Marquee.

Beverage package included – Beer, wine, soft drink and juice

12pm Christmas Day
Sunday 25 December

Adults $150 pp
Children $65 pp

SOLD OUT

 

BUFFET MENU

Seafood / Raw bar

Jumbo Australian cooked prawns with shell, served with lemon and brandy soaked cocktail sauce

Jumbo Smokey Bay Pacific oyster (Premium grade) with condiments and shallot vinaigrette

Petuna smoked salmon cheviche with sour cream, berry capers and shaved Spanish onion salad

Marinated and cooked baby octopus

 

Salads

Singapore noodle salad with shrimps

Roast butternut pumpkin, goat fetta and walnut salad

German potato salad

Rainbow salad with coleslaw dressing

Mixed Victorian fine green salad


Main

Mustard and Cajun spiced marinated overnight cooked premium rib eye (scotch) fillet with mustard jus

Slow cooked game park turkey breast with traditional cranberry sauce

Traditional Byron Bay honey glazed slow roasted ham leg with apple jus

Apple and maple glazed slow cooked moisture infused Byron Bay Shore pork loin with calvados cream sauce

Spinach ricotta ravioli in quattro frommagi sauce

Sage and garlic roasted golden brown potatoes

Festive roast vegetables

 

Dessert

Chef’s selections of house made of French pastries

White chocolate and berry compote pannacotta

Traditional ginger bread Christmas house

Traditional Christmas pudding with brandy custard sauce

Mince pies and Yule logs

Seasonal fruit platter with stone fruits

Vanilla ice cream with chocolate topping

 

Cheese

Selected King Island cheese platter on buffet

 

Coffee/tea

 

Beverage package included – Beer, wine, soft drink and juice

12pm Christmas Day
Sunday 25 December

Adults $150 pp
Children $65 pp

SOLD OUT